Fail-Proof way to make the Best Red Wine Braised Short Ribs
0:55
YouTubeThat Savage Kitchen
Fail-Proof way to make the Best Red Wine Braised Short Ribs
Braised beef short ribs Yield - 6 People 350°F (2 1/2 - 3 hours until tender) For the Ribs : 3 Lbs Beef Short ribs (Thick Cut) Drizzle Olive Oil Coarse Salt to Taste Fresh Cracked Black Pepper to Taste ——————————- For The Braise : 4 Stalks Celery, diced 1 Whole Yellow onions, diced 2 Carrots, diced Pinch salt to taste 1 ...
365 views3 days ago
Short Ribs Recipes
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Ina Garten's Ultimate Braised Short Ribs Recipe: Easy & Delicious
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These Balsamic Braised Short Ribs by @lmsthompson are a cozy winter dish that is cooked low and slow for maximum flavor 🥘 Comment ‘RECIPE’ to have the details sent to your DMs. INGREDIENTS: 3 1/2 pounds bone-in beef short ribs, (5 2” thick pieces) Kosher salt Black pepper 2 tablespoons neutral oil 14 ounces cipollini onions, trimmed, peeled, and halved if larger 10 cloves garlic, peeled and crushed 1 quart beef stock 1 cup red wine 1/3 cup balsamic vinegar, plus more for drizzling 2 teaspoons k
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These Balsamic Braised Short Ribs by @lmsthompson are a cozy winter dish that is cooked low and slow for maximum flavor 🥘 Comment ‘RECIPE’ to have the details sent to your DMs. INGREDIENTS: 3 1/2 pounds bone-in beef short ribs, (5 2” thick pieces) Kosher salt Black pepper 2 tablespoons neutral oil 14 ounces cipollini onions, trimmed, peeled, and halved if larger 10 cloves garlic, peeled and crushed 1 quart beef stock 1 cup red wine 1/3 cup balsamic vinegar, plus more for drizzling 2 teaspoons k
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