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3.8K views · 45 reactions | What is the difference between fermenting and pickling? The process with pickling is really quick, so within six to eight hours, you can have a vegetable that tastes tangy and delicious and crispy. Whereas with fermenting, it takes a lot longer, but you're rewarded with the benefits of good bacteria. Which method do you prefer? Comment below!  | School of Traditional Skills | Facebook
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🥚🥒 Preserve Your Eggs the Pickled Way! 🥒🥚 Ever thought about pickling your eggs? One of the best ways to preserve and extend the life of your eggs is by pickling them. Not only do pickled eggs have an impressive macronutrient profile, but their unique taste is absolutely delicious. 🤤 Here’s the drill: 1️⃣ Hard boil & peel. 2️⃣ Whip up that pickling solution. 3️⃣ Layer it all in a mason jar. 4️⃣ Seal it tight. 5️⃣ Pop it in the fridge. In just 24 hours, they’re good to munch. Give it a week
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🥚🥒 Preserve Your Eggs the Pickled Way! 🥒🥚 Ever thought about pickling …
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