Sneak peak at these ✨Juniper Berry Sugar “Cabin” Buns✨ from the upcoming Norwegian Baking Through the Seasons cookbook! Lavishly buttery layers and syrupy bottoms dusted in crunchy sugar is the best way to describe these sweet flaky buns. Jumper, with its piney flavors, is a subtle nod to the mountains and the feeling of escape. This is just one of the 90 sweet and savory recipes I have waiting for you in this cookbook. Make sure you pre-order your copy today: https://mailchi.mp/prestel-uk/pre-o