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  1. Chelsea Buns | lonjevity-foods

    Nov 8, 2020 · Thought I would give Chelsea buns a go and was quite pleased with the result. The recipe is adapted from one on Recipesmadeeasy.co.uk. Whenever dried fruit is called for I …

  2. Burger buns.... - lonjevity-foods

    Jan 21, 2018 · Hot Cross Buns; My go to 90 sec bread bun; Chelsea Buns; Lonjevity Functional Foods Ltd 33 St Julian's ...

  3. Hot Cross Buns an Easter Tradition | Lonjevity-Foods

    You will have 13-14 buns, let them cool and "go to town". Tips: Put your doughs on your baking tray and put inside a thin film rubbish/garbage bag (unused naturally) place in a warm place or …

  4. Devonshire splits - lonjevity-foods

    Jul 31, 2021 · I’ve been meaning to fiddle with my original “soft burger roll” receipe to make sweetened soft rolls for Devonshire splits, they’ve turned out really well, I will be freezing the …

  5. Bread Success - lonjevity-foods

    Feb 9, 2020 · Has anyone had any recent success making loaves of bread and bread rolls in the oven? My first attempt was not great and was hard as rock on the outside and raw in the middle.

  6. Brioche style rolls | lonjevity-foods

    Jul 9, 2020 · I had a go making brioche style rolls and they were yummy. They're not really soft like actual brioche, more akin to the firmer brioche burger buns you can buy. Basically just …

  7. Hot Cross Buns | RECIPES - lonjevity-foods.com

    top of page. HOME. SHOP

  8. Low Carb, High Fiber Bread Buns | Bread Buns | Lonjevity-Foods

    Ingredients Eggs 2 FiberFlour 50g. Warm Water 20g

  9. Crusty Rolls? | lonjevity-foods

    Feb 4, 2022 · I made the soft burger buns yesterday which went down well, Hubby wants a crusty roll for his packed lunches, any suggestions?

  10. Proofing Fiberflour Bread Rolls | lonjevity-foods

    Apr 27, 2018 · I have discovered that a short kneading and proofing time seems to suit fiberflour quite well. There is not much carbohydrate to feed the yeast so the rise does not continue …

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