Aug 29, 2019 · Besan and chickpea flour are not the same. Indian Besan (Gram flour), is the flour of brown chickpeas or chana dal (split brown chickpeas), or sometimes a mix of split …

Besan or gram flour is a pulse flour made from chana dal or chickpea flour (split Bengal gram) or brown/ kaala chana, a chickpea. It is a staple ingredient in the cuisines of the Indian …

Typically, besan flour is used to create foods that need to be crispy or will not be fully cooked, but besan flour may also be a great alternative to flour if you want a gluten-free option.

Nov 10, 2022 · Collection of 46 besan recipes or gram flour recipes. this collection contains snacks, sides and sweets that are made with besan. some sweets made with besan are very …

May 16, 2024 · Besan, also called gram flour, is made from ground, dried chickpeas and is a staple ingredient in many Indian and Pakistani foods. Some people may be more familiar with …

May 26, 2025 · Discover what besan is made of, how it's different from regular chickpea flour, and why it's a must-have ingredient. Learn about its uses, types & buying tips.

Besan is gluten-free flour used in the preparation of several Indian sweet and savoury snacks including the world-famous laddoo! It is the base for other savoury snacks like dhokla, bonda, …

Besan is a flour made from ground chickpeas and is a common ingredient in South Asian and Middle Eastern cuisines. It has a slightly nutty flavor and is renowned for its binding properties, …

Jul 11, 2025 · Besan, also known as gram flour, is a common kitchen staple widely used in cooking and traditional skincare routines. Beyond its culinary uses, besan offers several …

Besan flour, a popular ingredient in Indian cooking, is made from ground chickpeas and boasts a nutty flavor and slightly grainy texture. While often used for savory dishes like pakoras and …