The steak house (a “restaurant concept” if ever there was ... But the only one to get, in my book, the star of the menu, the possible raison d’être of the entire operation, is the prime ...

Another way DiMeo is educating customers is by providing a book, along with a menu, that explains Bardea Steak's various breeds of cattle and the descriptions of the cuts of meat ranging from a ...

A good steak house shouldn't be inexpensive or easy to book Meat is expensive to source, Michael said, and the restaurant's price range should reflect that. "Steak houses should not be cheap ...

has launched its new winter menu featuring char-grilled sirloin steak alongside warm, seasonal dishes. Available through March 25, the menu showcases DIG’s commitment to exceptional quality and ...

A luxurious restaurant whose menu includes a wagyu tomahawk steak for upwards of $600 is bringing a new fine-dining experience to Tempe. After a $10 million construction period that lasted two ...