Heat vegetable oil in a wide-mouth pot, about a third of the way up. Heat the oil to 375 degrees. Fry the egg rolls in batches until golden brown and cooked through, about 10 minutes. Keep turning the ...

Just Don’t Call It Tequila: California agave spirits, a recent addition to the liquor cabinet, aim for a bigger slice of the ...

The sun is out and we fired up the grill this morning with culinary mixologist Jeremy Parsons, who shared a tasty and easy ...

May 11, 2025. More for You ...

From its Old World roots to its iconic status in U.S. kitchens, apple pie continues to be the dessert that brings everyone to ...

Situated about 25 miles northeast of Sacramento, Folsom offers visitors a charming historic district, beautiful outdoor ...

Learn how to make crispy, golden Japanese Harumaki—flavor-packed spring rolls filled with seasoned vegetables and meat! Perfect as an appetizer, party snack, or side dish, these rolls are deep-fried ...

Unlike most radishes, which appear in spring and summer, daikon appears all year long. Here are some new radish recipes that give you a glimpse into the vegetable’s range of flavors, textures and ...

Spring is an incredibly fruitful time for a ... as you’ll see in the recipes below. This dish celebrates peak-season asparagus from Portwood in Norfolk, paired with tortillas from artisans ...

All the flavours of one of the sushi roll greats in a fresh ... Add the cucumber, spring onion and crab stick plus a few shakes of shichimi togarashi, if using. Stir to combine, then add the ...

I appreciate your support! You’re going to love this Spring Salad with Green Goddess Dressing!! A delicious Spring Salad recipe with mandarin oranges, cashews and avocado paired with a healthy Green ...