Get a recipe for delicious lemon shortbread ... Remove from the oven and let cool completely. Combine powdered sugar and lemon juice in a medium bowl and whisk. Add more lemon juice if needed.

Add lemon juice to taste, plus sugar, a pinch of salt, and one grind of black pepper. Refrigerate. Shortbread: Place the butter and confectioner’s sugar in a standing mixer and beat until creamy.

Sanding sugar or sprinkles (or both!) add a satisfying, sweet crunch. Get the Lemon Shortbread Cookies recipe.

Well, except when it’s time to roll the dough in powdered sugar, but that one is kind of a given. The biggest challenge is figuring out which flavor you want to make. Whether you choose chocolate, ...