This past Saturday, Nov. 22, the University’s Korean Student Association (KSA) organized a Chicken and Karaoke Night. Students, Korean and non-Korean, gathered behind the Butterfields to celebrate ...

Join us as we explore unique ways to enjoy classic Korean food! Watch two friends take on a fun food experiment, dipping ...

Join four students as they experience Korean food for the first time, sampling the spicy and refreshing flavors of Jjol-myeon ...

Delhi’s favourite hangout, SOCIAL, has refreshed its entire food and drinks menu with exciting new specialties. A perfect ...

The 'Next Food Network Star' finalist and author of 'Seoultown Kitchen' will be the inaugural culinary partner for the ...

Nami Modern Korean Steakhouse has announced an abrupt closure. The restaurant from Edward Lee was one of USA TODAY’s “2024 ...

After two years of dinning with modern Korean cuisine, Nami Modern Korean Steakhouse is saying goodbye to Louisville.

Fort Worth foodies are looking forward to seeing Tarrant County push the culinary envelope as H Mart opens in the spring at ...

Bonchon, a global leader in Korean Fried Chicken, today announced its expansion to Puerto Rico. The company signed a six-unit deal with a new franchise partner with the first restaurant slated to open ...

Korean street food restaurant Corndog by Mr. Cow is bringing some truly wild corndog creations to Cordova Mall soon.

James Park, executive chef at Bori Korean Kitchen & Bar on Main Street, loves his mother’s food so much that he refuses to eat at other Korean restaurants, preferring only eating at his parents’ home.

The growing popularity of Korean fried chicken reflects a greater familiarity with Korean culture. But its origins can be ...