Do you think you or your child is addicted to scrolling on social media? Dr. Sanjay Gupta explains why social media is tough to kick and gives his tips for how to cut down on screen time.

Make your own café-style coffee ice cream at home — no ice cream maker needed! This easy, no-churn recipe is rich, creamy, ...

In a medium bowl, combine the ice cream base, molasses, vanilla and salt, and whisk until smooth. Pour the mixture into an ...

And what better way to do that than with homemade ice cream popsicles? Not only are they fun to make ... you're looking for a fruity twist or a creamy indulgence, making your own popsicles at home ...

Puree two mangoes in a blender. Whisk for an additional two minutes until the mixture is creamy after adding three-fourths cup of mango pulp.

The Seiters show us how they make ice cream at The Ice ... augers and all this other stuff. When you're making ice cream batch by batch, which we do, you pretty much are forced to do everything ...

But before you reach for the tub of Ben & Jerry’s in your freezer, know that ice cream is considerably easier to make at home than you might think. Perhaps the greatest benefit to making your ...

It doesn't have as many preset dessert options as the Creami Swirl, but will let you make ice cream, gelato ... in kitchen appliances and smart home technology. She's been a tech journalist ...

However, there was still one thing it couldn’t do ... You also can’t spin half a pint like you can on the larger models, though if you want, you can make soft serve out of store-bought ice ...

The creamy faux ice cream mixture is the true ... to get enough snow to actually make it without risking some grass or other things getting mixed in. All you need is a bit of snow, sweetened ...

Electric machines do the churning for you, requiring minimal manual labor.Larger capacity: Electric machines typically have a larger capacity, allowing you to make larger batches of ice cream ...

Although I’m an avid baker, I must admit that ice cream reigns supreme in my dessert pantheon. I love making it. A friend recently asked why he hadn’t tasted my ice cream. “Because I eat it ...