When I was growing up, I got to experience firsthand how much better homemade noodles tasted than those purchased at the store. Much to my delight Mom made them quite often. I’d watch as she put flour ...

Store-bought noodles are nonnegotiable in our pantries, but homemade noodles? They are something else—earthy, chewy, and ridiculously fun. So grab an apron and let us show you how to Make Your Own ...

Nothing compares to the slippery silkiness of handmade noodles. Freshly rolled and cut wheat flour dough strikes the ideal balance between tender and chewy. In Cantonese, there’s a word for that ...

CHICAGO (WLS) -- There won't be any ball-drops Friday night, but the Chinese New Year does begin at midnight. The "Year of the Rooster" will have just about every restaurant in Chinatown busy, of ...

Wichita Falls diners looking for a fun new dining experience may have just the place. Fun Noodle Bar, which specializes in handmade noodles, is open for business at 3916 Kemp Blvd., following a May 26 ...

SEATTLE — Rolling dough is just one step in the two-day process of making udon noodles from scratch for mouth-watering dishes at Azuki in the Madison Valley neighborhood of Seattle. "This is my local ...

Nothing compares to the slippery silkiness of handmade noodles. Freshly rolled and cut wheat flour dough strikes the ideal balance between tender and chewy. Mix the flour and salt in a medium bowl ...