News

Hudson Yards: Outdoor bar from Crew, behind boat bars like Grand Banks, has opened the 200-seat outdoor Sailor’s Choice. The ...
Booking technology provider UrVenue has extended its partnership with OpenTable, enhancing the pre-arrival journey for hotel ...
A hotel on island of Corfu has hit back at a grandmother who swore she would never return because they didn’t serve British ...
LAS VEGAS—Prestige dining has evolved beyond simply offering fine meals; it has become a crucial growth strategy for high-end hotels. This was the central theme presented by JLL at its media ...
Although Rebecca Roland is from LA (and lives in LA), she’s a proponent of the classic staycation and no-occasion-required hotel dining. She believes that one of the best places to spend early ...
Walt Disney World is rolling out a hotel-kids dining plan offer for 2026, and reservations for next year can be made as of Tuesday, the resort has announced. Visitors who stay at one of the more ...
The hotel was bought in 2018 for $188.5 million by Tampa Bay Buccaneers owner Bryan Glazer. He and his wife, Shanna, took a particular interest in the restaurant, they said, because they wanted to ...
New Delhi, Mar 27 (PTI) Hotels charging a room rent above ₹7,500 a day at any time in any financial year will be considered 'specified premises' for the next fiscal and restaurant services ...
With so many external dining options and delivery services available, hotels need to step up their game to capture more of their guests’ spending. “F&B can play a big role in boosting revenue, ...
What elevates a hotel restaurant from a hotel restaurant to a restaurant that happens to be in a hotel—or, rather, somewhere that’s not just an easy pitstop for hotel guests, but also an ...
For decades patrons would see the same few menu items on a hotel room service menu. Perhaps a burger, BLT, or club sandwich for dinner, or a stack of pancakes in the morning. Room service dining ...