Slow-cooked beef in rich gravy served over creamy mashed potatoes. Main ingredients: beef chuck roast, potatoes, carrots, onion, beef broth, garlic, butter, salt, pepper.

This video shows how to make Japanese-style roast beef that is tender, juicy, and full of umami. The beef is gently cooked, ...

No yeast, no proofing, just a big Bundt cake — cloaked in cream cheese frosting, of course — from Genevieve Ko.

Looking for Christmas meals that break away from the usual turkey routine? This collection brings warm, comforting options ...

Combining a slow cooker, pressure cooker, air fryer and more, the best multi-cookers can make a variety of tasty dinners.

These Christmas meals bring warmth, comfort, and a sense of ease to the holiday rush. You'll find options that help you slow ...

Beef tenderloin is a popular choice for many holiday meals. Here's what to know about roasting the tenderloin to perfection.

Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if time allows, to dry it further. If desired, season all over with kosher ...

Looking to make a homemade pot roast in a jiffy? You don't need your slow cooker and an entire day; make it faster using this ...

Is there anything more comforting than a plate of pot roast that's been slow-cooking for hours in your kitchen? For a ...

A black pepper–coriander spice rub gives this centerpiece-worthy roast a bold and flavorful crust. James Beard Award-winning Chef Matt Vawter began his culinary journey in Summit County, Colorado, ...