The one-bowl vanilla cake is ultra-moist with a tender crumb. Baked in a 13- x 9-inch cake pan, the sheet cake serves a ... for up to four days or wrapped in plastic wrap and frozen for up to ...

Our latest discovery? If you're baking multiple cakes but only have one sheet pan, there's no need to go out and buy another. You just need some aluminum foil. This handy foil can act like a ...

Take Texas sheet cake for instance: The chocolatey treat is baked in a sheet pan, which helps it cook faster and creates more servings. The baked cake is then topped with fudge frosting and pecans ...

Chocolate sheet cake is topped with peanut ... Spray bottom of 15-by-10-by-1-inch (jelly-roll) pan with cooking spray. 2. In large bowl, make cake batter as directed on box. Pour into pan.

there will inevitably be a delirious scramble to cool a cake through the velocity of a baking sheet and the sheer power of elbow grease. The only way to find out was through a highly unscientific ...

And the best part? No fry­ing necessary. 1. Make the cake: Preheat the oven to 325°F with a rack in the center position. Grease a sheet pan with butter. 2. In a medium bowl, whisk together the ...

called "Sheet Pan Sweets." The book features the expected birthday cakes — but Gilbert takes them to a new level with the coconut tres leches cake, a chocolate pear cake and a rolled pumpkin ...