Join Max and Armand as they don traditional Korean hanbok and try a classic Korean feast featuring bossam, kimchi, and saeujeot. Watch their genuine reactions as they explore the art of kimchi ssam, ...

The traditional preparation and consumption of fermented cabbage has become the connective thread uniting the growing number ...

Kimchi may do far more than add flavor to meals—it could help fine-tune the human immune system. A clinical study using ...

Eating the fermented food kimchi daily for 12 weeks may also help improve the immune system, in addition to its gut health ...

Join Arnold Schwarzenegger as he embarks on a flavorful journey into Korean cuisine! Watch as Arnie tries different types of ...

In the first 10 months of this year, South Korea imported $159m worth of kimchi, almost entirely from China, while exporting $137m ...

A new study uses single-cell transcriptomics from a 12-week clinical trial to reveal how kimchi influences the immune system. With seasonal shifts increasing the circulation of respiratory infections ...

How do cabbage and spices become ingredients for community building? In Korea, the answer is kimjang, the fall tradition of ...

Both kimchi and sauerkraut are good for your gut health; neither is inherently better than the other. It all comes down to ...

New clinical research now suggests that kimchi, a staple of Korean cuisine, may play a more precise role in immune regulation ...

From glowing skin rituals and neon-lit streets to royal palaces and unforgettable flavors, Seoul reveals itself as a city ...

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