Modern aquaculture has become a key ally for households looking to celebrate Christmas with high-quality seafood without letting budgets spiral out of control. Unlike the price volatility that ...
Less than two months remain until the event that will bring together in Pordenone, Italy, the key players driving the development of Mediterranean aquaculture. Scheduled for 18-19 February 2026, ...
The latest report, “The State of Mediterranean and Black Sea Fisheries 2025”, confirms the consolidation of a sector which, with a historic production of 940,000 tonnes in marine and brackish waters, ...
The marine polychaete Scoletoma laurentiana, known in Galicia, Spain, as gavilán and widely used as fishing bait, has become one of the most commercially important invertebrates harvested along the ...
The European Commission has adopted a new Strategic Framework for a Competitive and Sustainable EU Bioeconomy, setting out measures to accelerate the shift towards renewable biological resources and ...
The long-awaited restructuring plan for AVRAMAR Greece ultimately did not reach the Athens Court of First Instance by the end of November as scheduled, introducing a new delay in a process that was ...
For decades, aquaculture has advanced on the strength of technological innovation, production efficiency and evironmental monitoring. Yet in a contexto f more demanding communities, increasingly stric ...
A two-year study reveals that male sole (Solea senegalensis) reared with a layer of sand reach a more advanced reproductive maturation and show stronger endocrine signals than those kept in ...
Spanish researchers have confirmed the first detection of the bacterial pathogen Lactococcus garvieae as the causative agent of haemorrhagic septicemia outbreaks in European seabass (Dicentrarchus ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback