Murray Thompson from Roorkee Engineering College and Percy from the School of Mines conducted chemical analysis of the structure and established that it was wrought iron of specific gravity 7.66.

Once cut, onions should be stored in an airtight container in the fridge and are good to use for around 3–5 days. Information credits This content is for general guidance only.

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Storing onions properly helps prolong their shelf life and keeps them fresh for months. Keeping onions fresh for a long duration requires proper handling and storing conditions. Here are some tried ...

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