All of the jellyfish sighted were barrel jellyfish, a British native species and the giants of the jellyfish world. While ...

Canned tuna has long been a staple product for Dongwon F&B. But the South Korean food company is now turning its attention to ...

The little-known species with a “ribbon-like body” is believed by some cultures to be a harbinger of destructive events like ...

President Donald Trump’s order to re-open distant, protected Pacific waters to U.S. fishing fleets followed years of dire warnings by the region’s commercial seafood interests.

Cobia are drawing the attention of most anglers fishing from the Chesapeake Bay Bridge-Tunnel up the entire bayside of the Eastern Shore.

Seafood, like salmon, clams, and oysters, is rich in nutrients like protein, healthy fats, vitamins, and minerals. Nutrients ...

Yellowtail are biting better at the Coronado Islands and the high spots down the coast, with limit-style fishing on surface ...

The University of Miami Sports Hall of Fame & Museum returned to Islamorada June 19-21 for a fan fest and celebrity fishing ...

Tuna, opah, and billfishes such as marlins and swordfish are among the 0.1% of fish species that are warm-blooded. Evidence ...

Albacore has a firmer texture, mild flavor, and a pale, off-white color. Light tuna most often comes from species like skipjack or yellowfin, or is sometimes a blend of tuna varieties.

Mercury contamination in fish, particularly tuna, has raised significant concerns for consumers and health experts alike. As one of the most widely consumed fish species, tuna can accumulate high ...

Consuming tuna isn't as simple as opening the can and making a sandwich, as there are different types to cook with and even a ...