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Blueberries bring fruity tartness to this streusel-topped German cake
Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp ...
MUI KITCHEN US (English) on MSN
16h
The German Staple Food You Should Use to Cook Pork Chops and Boost Their Flavor
If you know anything about pork chops, you know they need to be juicy to be good. Even when cooked to tender perfection, they ...
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