anything can be used as a rolling pin in a pinch. Bakers have found themselves reaching for wine bottles and water bottles to ...

Instead, stretch it on semolina (it's what we used in the pizzeria), since it will not soak up into your dough. If you walk into the back of house of a pizzeria, you will never see a rolling pin ...

You can either stretch the dough by hand or use a rolling pin. If you’re using a rolling pin, dust that with flour too. Take the rested dough ball off the plate or tray using a dough cutter or a ...

For supereasy sugar cookies, try a roll-and-cut-style recipe. Just flatten the dough with a rolling pin and cut out shapes with a cookie cutter. The dough in this recipe is durable, so it can be ...

In the clip, a man is seen rolling dough balls on a large wooden board with a rolling pin, cutting them into pieces, and ...

Cover with a kitchen towel and leave to rest for 10 minutes. 3. Use a rolling pin to roll each piece of dough into a 12-by-5-inch oblong. The dough should be almost transparent. If it snaps back ...

4. Add the rest of the ingredients and mix well. Take each portion of the dough, flatten it on palm. 5. 5. Stuff the filling in the dough and roll into balls. With a rolling pin, flatten the balls ...