The pot roast is simmered with garlic and sun-dried tomatoes, and the velvety sauce comes together with cream of mushr ...

Pot Roast with Mushroom Soup Gravy. The best part of this dinner is that it makes its own rich, velvety gravy as it cooks – ...

Serve with sauce. Per serving: 400 calories (35.7 percent calories from fat), 16 g fat, 160 mg cholesterol, 200 mg sodium, 5 g carbohydrates, 1 g dietary fiber, 3 g sugar, 55 g protein.

In today's Cooking Corner, she shows us how to make a pot roast with pearl onions, carrots, and mushroom gravy! Monday, October 18th 2021, 12:58 pm By: David Prock ...