But, no surprise here, it is great. A few weeks ago, Chris invited me into their kitchen to show me how to make mushroom pancit, what they refer to as “an offering for my vegetarian and vegan ...

A quick-cooking, one-pan, comforting Filipino dish, this pancit sotanghon from chef Lord Maynard Llera at Kuya Lord in Los Angeles—one of our Best New Restaurants of 2023—features a brothy ...