Pasta is always a winning recipe for dinner. Whether you make a cheesy pasta with red sauce or a creamy sauce for ravioli, ...

Our version of the viral honeycomb pasta recipe features rigatoni, bolognese, and ricotta topped with melty mozzarella, for a ...

This Mussel Pasta recipe combines tender mussels, garlic, capers, and linguine in a silky white wine sauce. The mussels ...

Pasta salad is a must-have for any summer gathering, whether it's a backyard barbecue, potluck, or holiday celebration. These ...

In this episode of Fusion Foods, I’m bringing together Italian and Korean flavors for a unique twist on pasta. Watch me ...

If there’s one thing Giada De Laurentiis is known for, it’s pasta. It’s been the throughline of her entire career — from her ...

Discover Alabama’s family-owned Italian restaurants, hidden gems where generations-old recipes, cozy vibes, and fiercely ...

Step inside Durham’s cozy Italian hideaway serving fresh pasta, rotating chalkboard specials, and homemade desserts that ...

Italian Agriculture Minister Francesco Lollobrigida has called for an investigation into ‘Italian-sounding’ products, ...

When the leaves turn golden and the temperatures start to drop, many of us turn to a rotation of classic comfort food recipes ...

Lidia Bastianich shares her recipe for pumpkin ravioli, using butternut squash as a substitute for traditional Mantova squash.

It’s not fancy, and it’s probably not food editor-approved, but it works for us. And as long as my child continues to eat it, this four-ingredient pasta will continue to be on our table.