Greek yogurt is undeniably healthy—it's packed with protein, probiotics and calcium— but I’ve never been a fan of its tangy, sour flavor and thick, slightly chalky texture. It can be off-putting for ...

Stacey Ballis is a novelist, cookbook author, and food writer with 20 years of experience. She has authored a cookbook called "Big Delicious Life," in addition to ghostwriting, recipe development, and ...

Most Instant Pot models include the yogurt function, but check your appliance to make sure. The yogurt function incubates milk, allowing bacteria in a starter to turn it into yogurt. Strain homemade ...

A bowl of plain Greek yogurt sits on a folded blue and white striped cloth with wooden spoons on the side. - itor/Shutterstock Plain Greek yogurt is typically very rich, tangy, and somewhat tart. It's ...

It’s rare that you can get me to eat anything probiotic, at least knowingly. But on a 99-degree day in New York City recently, I found myself needing to go in somewhere, anywhere, and get something ...