Say nothing, smile, and eat your dinner. Politely ask for some salt. Carefully take matters into your own hands. Each choice ...

We made it through six days on sea and salt — and Day 7 gave us a new kind of challenge. Flat water, deep silence, and the open ocean just around the corner. This day wasn’t about fish — it was about ...

Episode 2 of the five-part series , titled Plastic Apocalypse, ended with the Earth in crisis and plastic raining down on the streets of Earth, with Salt and co turning things around on humanity, and ...

The War Between the Land and the Sea Season 2 has not been renewed or canceled as of December 22, 2025. Here’s what the BBC, ...

Zach Wallace was looking forward to eating some delicious bread that his wife, Kelly, had made, accompanied by butter that the couple keeps on their counter in a crock filled with saltwater.

A great prime rib starts with the seasoning. Whether you're grilling it, marinating it, or serving it au jus, here are seven ...

Ultraprocessed” has become a bad word in our food supply, but regulators are struggling with how to define the term to help consumers. Here’s why that’s so hard to do.

Chef Brooke Baevsky shares her celebrity-approved vegetable latkes recipe on Fox Nation's "American Kitchen" - the same ...

Ho, ho ho-my god, this is your last chance!

Researchers developed a plant based plastic that stays strong during use but dissolves safely in seawater, leaving no ...

This coverage is made possible through a partnership between Grist and The Salt Lake Tribune, a nonprofit newsroom in Utah. The dust blowing from the dry bed of the Great Salt Lake is creating a ...

Rice-based snack brand Twiggies has made its debut in Morrisons. Hoisin Duck and Chilli Cheddar Cheese have rolled into the ...