We try the Pembrokeshire pop-up restaurant that takes your tastebuds around the world

A local chef is taking Pembrokeshire diners on a culinary world tour at a monthly pop up that is growing in popularity. Ty ...
The Western Telegraph

We try Ty Clare's Japanese pop up at Peppers, Fishguard

Ty Clare, run by chef Clare Williams, runs monthly pop ups at Peppers gallery and restaurant in West Street, Fishguard. So far diners have enjoyed a taste of Morocco at from Fez to Fishguard; Indian ...