This sushi roll features crispy soft shell crab tempura wrapped in seasoned rice and nori for a rich, satisfying bite. Learn ...

This homemade apple fritter recipe is pure comfort in a bite. Chef Billy Parisi walks you through creating the perfect batter ...

The remaining Yes, Chef! contestants entered the one-hour cook-off, where they had to cook using Alaskan king crabs that were still alive. Emily was allowed to help two chefs in their cooking, and she ...

Shellfish served in a cloud of smoke. A trip to Venice. Flaming cocktails and fire dancers. Here are 12 unique places to eat ...

From trout Benedict in the mountains to lobster rolls in college towns, discover hidden-gem seafood restaurants in ...

THERE’S no better place than the beach to keep the kids entertained during those long, hot summer holiday weeks – but even ...

The Fifty Six is the capstone venue inside the heritage-listed Naldham House. It’s everything you want from a new restaurant ...

Captain Billy’s Crab House in Newburg stands proudly on the banks of the Potomac River, where golden-brown hush puppies emerge from the kitchen with such perfect crispy-to-fluffy ratios that they’ve ...

The Quarterdeck in Arlington is a hidden gem that serious seafood fans whisper about. This blue-sided building might not win any beauty contests, but the food inside is award-worthy. Inside, you’ll ...

Janet Gompers and her husband, Charlie Joel, have been feeding folks longer than most of us have been microwaving ramen. So ...

Tired of bland lobster and soggy calamari? Discover overrated seafood dishes to skip—and flavorful plates that are actually ...

From traditional dishes like clam chowder and baked beans to the city's best cannoli, discover the foods that make Boston a ...