Bacon. Just the word makes your mouth water, right? That crispy, smoky, salty goodness is a breakfast staple, a burger’s best ...

Everybody loves bacon—but not when it's underdone or way too crispy! We're here to help you master the art of bacon-making.

What do crispy bacon, a juicy beef steak, human flesh and faeces have in common? They’re all foods that trigger a powerful ...

Here’s how to make bacon on the stovetop without a greasy mess: Skip the skillet! Opt for a pot with a heavy bottom. The high sides help contain the grease from splattering everywhere. Add the bacon ...

Forget the necktie and coffee mug this Father’s Day—the greatest gift might just be a short drive to Columbia, Missouri, ...

These 8 humble diners serve up morning meals so delicious, they might be the country’s best-kept secret! “Bacon Grease” ...

The leader of an extreme body modification ring, who once cooked human testicles to eat in a salad, has lost a challenge against his sentence at the Court of Appeal. Marius Gustavson, who also had ...

A bacon sarnie might ... preferring a lighter cook for a slightly chewier texture, while others favour a much crispier taste. If you’re leaning towards the crisper side then there are several ...

Not so when you realize this shimmering pool of oil is teeming with delicious pork fat that can be used in any number of cooking, cocktail and cookware care projects around the house.

Brunch can be tough for those who are wheat-free because so many favorite breakfast foods — pancakes, waffles, French toast and avocado toast — are made with flour or bread. Enter the potato ...

Apple CEO Tim Cook is being pressed for information on his collaboration with the Trump administration surrounding tariffs. In a letter sent today, Senator Elizabeth Warren said that Cook’s work ...

Before and after photos of a woman that loves eating carrots has revealed what eating too much of the vegetable can do to your appearance. When you're growing up, you may be told by your parents ...