homemade spaetzle noodles layered with rich, melted cheese and topped with crispy caramelized onions. This cheesy and savory German classic is perfect for a hearty meal or as a flavorful side dish.
pillowy spaetzle noodles with layers of melty cheese and caramelized onions. Often compared to macaroni and cheese, this dish has a unique charm and richness that sets it apart. The noodles are ...
In a large bowl, combine the water, yeast and honey and let stand for 5 minutes. Stir in 1 cup of the flour and 1/4 cup of the oil; let stand for 5 minutes. Stir in the remaining flour and the ...
6. Now in another pan heat some butter/oil. It should be of a good amount otherwise the egg will stick to the pan. 7. Pour the egg mix and spread it evenly. Add the caramelized onions to it. Top the ...
We’ve French onion-ified everything from dinner to apps to sides, all featuring that ultra-savory flavor combo.
In another bowl, whisk eggs and milk and season with a few pinches of salt. Add the onions, mushrooms, and goat cheese. Melt butter in a 10-inch cast-iron or nonstick skillet until sizzling.