Scientists from Sweden's Chalmers University of Technology just figured out how to can tuna with less mercury: by using a ...

Certain tuna products may have defective lids that could lead to "a potentially fatal form of food poisoning," FDA notice ...

Scientists created a packaging solution that reduces mercury in canned tuna by up to 35%, making fish consumption safer. Fish ...

While there are several different kinds of canned tuna on the market, ventresca tuna tends to stand out from the rest in more ...

Tri-Union Seafoods, the manufacturer, voluntarily recalled specific lots "out of an abundance of caution." A defect to the ...

The defect could lead to contamination with a bacteria that causes potentially fatal food poisoning.

Researchers from Chalmers University of Technology have packaged canned tuna infused in the water-based solution of amino ...

Canned tuna was recalled from multiple grocers under different labels across the country. The fish was recalled after the cans’ seals potentially encountered a manufacturing defect. The defect ...

Innovative cysteine-based extraction significantly reduces mercury in fish, offering a promising solution for safer ...

Eggs are an easy source of protein, but many foods, like chicken, black beans, salmon, and lentils, have more protein per ...

Tri-Union Seafoods has voluntarily recalled some of its canned tuna products. According to the FDA, the pull-tabs on the cans have a defect, posing a potential botulism threat. So far no related ...