The NHS and Food Standards Agency advise that turkey should only be stored in the fridge for up to two days after cooking to ...
The NHS and Food Standards Agency advise that cooked turkey should only be stored in the fridge for up to two days before ...
The NHS has issued a warning to Brits who are looking to make the most of their leftover turkey after Christmas Day ...
The NHS and Food Standards Agency warn you have just two days to consume turkey after cooking before it's deemed unfit for ...
The NHS and Food Standards Agency have issued advice on how to safely store your leftover Christmas turkey and when you ...
The NHS and Food Standards Agency have warned that Christmas turkey leftovers should be discarded after two days to avoid food poisoning - meaning Saturday December 27 is the deadline ...
Health authorities warn turkey should only be stored in the fridge for up to two days after cooking to avoid bacterial growth ...
The NHS and Food Standards Agency warn Christmas turkey should be eaten within two days of cooking or frozen to avoid health risks ...
The microwave may be fast, but it'll drain the flavor and texture from your holiday fare. Here are the best ways to reheat every type of food.