Breakfast is traditionally the most eaten meal in a hotel, and hotels invest a lot of time and effort to discover the most popular menu items. But how much leeway and budget does a chef have on ...

In 2012%2C 79%25 of hotels offered complimentary breakfast%2C study shows That%27s up from 55%25 in 2010%2C American Hotel %26 Lodging Association says Hotels not offering free breakfast could be ...

At BANG, the ground-floor Thai diner at The StandardX boutique hotel in Fitzroy, chef Justin Dingle-Garciyya’s long day on the pans starts at breakfast time. It’s the reason the menu you see ...