The best rice cookers take the guesswork out of the cooking process, delivering tender, fluffy grains every time. See our top picks from Zojirushi, Cuckoo and more.

Make your dinner at home with the help of the Reviewed-approved Zojirushi Neuro Fuzzy rice cooker, now more than $60 off at Amazon's Big Spring sale.

M aking rice on the stove is a fine method, but let's be honest: Life is so much easier with a rice cooker. When you ...

Per the University of Minnesota Extension, the internal temperature of your slow cooker falls 10 to 15 degrees Fahrenheit when you do this, adding another 30 minutes of cooking time.

Use a heavy-bottomed pot or rice cooker. This will help prevent the rice from burning. Season the water. Adding a pinch of salt to the water will help flavor the rice.

The chicken requires minimal ingredients, including a marinade packet with ginger, salt and a variety of other seasonings, available at most Asian grocery stores.

Remove rice from heat, uncover, and scatter reserved dark green scallion parts on top. Drape a kitchen towel over pan and cover with lid. Let sit 10 minutes (rice will steam and finish cooking ...

A friend, Joe Zee, shared his grandmother’s simple ginger-scallion condiment, which can be served alongside the chicken. Combine 1/2 cup grated ginger with 1/2 cup chopped green onions, 1 1/2 ...

Last month’s research from local rice cooker brand Cuchen found that only 24.6 percent of 1,132 surveyed Koreans between the ages 20 and 60 “usually ate plain white rice.” The rest responded that they ...