The length of time to braise the bottom round depends on how you want to serve it. For a medium roast, it should be removed ...

As beef prices continue to soar — $20 per pound for steak is a firm reality — top round roasts are still modestly priced, about $3.99 per pound. They are traditionally cut in portions of about ...

At Top Round in Fort Lauderdale, the roast beef sandwich is done right. Offered plain (the OG, $7.59) or with toppings such as mushrooms, provolone cheese and creamy horseradish ...

Wait. Did I just blow the quiet thing? Billy Rapaport swears you won't recognize the former Long John Silver's restaurant at 4214 Shelbyville Road in St. Matthews by the time he's done with it ...

California-based Top Round Roast Beef is adding "y'all" to its drawl. A franchisee who lives part-time in Dallas, part-time in Los Angeles is shopping for addresses in Dallas proper right now ...

Top sirloin roast is lean, but it's position on the cow means it's very beefy and flavorful, making it an excellent choice ...