Chef Samuel Kim of Baekjeong shared the three types of meat you should order at Korean barbecue. Kim said brisket is the first meat you should eat at KBBQ. And don't skip pork — especially if ...

Customers serve as their own chefs, preparing meals from a selection of meats, vegetables and ... and Spicy Calamari Veggie Bowl, a spicy barbecue calamari with assorted vegetables.