Marjorie now leans into dividing the menu up by spirit. “We just want to make cocktails that people want to drink,” said Nick Tillinghast, the owner of Hello, Marjorie, as well as Secret ...

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Hello, Marjorie in Des Moines, Iowa, revamped its cocktail menu, focusing on classic cocktails categorized by spirit. Owner Nick Tillinghast aims to offer the best versions of classic cocktails ...

Douglas that has been vacant since Forge ICT closed last June. It serves a menu of craft cocktails plus a selection of wines and bottled and canned beer. Though the bar doesn’t serve food ...

Among the elaborate cocktails being revived from Machine’s menu is the Breakfast at Tiffany’s, made with Tenjaku gin, watermelon, blackberry, blueberry, lemon, and accented with a pink rose.

The Appleteeny is just one of the miniature cocktails on Lee’s menu. It’s joined by a spin on a Moscow mule, a concentrated espresso martini, and an homage to the legendary martini from Dukes Hotel in ...

Besides the big changes in store for the food, the cocktail menu will get its own makeover. Beverage director Elmer Mejicanos is working up cocktails that translate NYC deli flavors like egg cream ...

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