The Evolv Collection has announced the appointment of Colombian-born chef Miller Prada as group culinary consultant.

The team behind The Angel hotel in Bury St Edmunds is helping to reboot the restaurant at sister Ipswich property Salthouse Harbour Hotel.

Sabine London is expanding its rooftop bar portfolio with the launch of a second site, opening in April 2026 in Holborn.

The food hall operator had been expected to open a Boxhall venue in Bristol, with discussions for the site going back as far as June 2021. In 2022 it put out a call for traders with plans to open next ...

Daisy Green founder Prue Freeman has defended her company’s takeover of popular park cafes in north London amid a backlash over the move. The Aussie-inspired café collection has faced controversy ...

The restaurateur behind Los Mochis, Sale e Pepe and forthcoming Japanese concept MA/NA believes the Government’s dismantling of the non-dom tax regime and changes to inheritance tax are strangling his ...

Coinciding with the Chinese New Year, a new independent Vietnamese restaurant has opened at Grand Union’s canalside community ...

Bill’s will open its biggest site in more than a decade on the back of a strong performance in 2025. The all-day restaurant ...

City-based grab-and-go concept PICK.YOUR.OWN. (P.Y.O.) is set to open its second location at Broadgate this March. The new ...

They are loved and loathed in almost equal measure by the restaurant industry, but the world’s most famous chef is unequivocal about his respect for influencers.

Chefs Eduardo Yishima and Jackson Boxer are joining forces to relaunch longstanding Notting Hill Mexican restaurant Taqueria.

Bánh Bánh Brixton will reopen next month following an overhaul by artist duo House of Baby and a new menu developed by AP ...