Today, the Center for Food Safety (CFS) was informed by Assemblymember Huffman’s office that they have decided to hold AB 88—the California bill which would require that all genetically engineered (GE ...

HONOLULU—Today the Kaua‘i Joint Fact Finding Study Group (JFFSG) released a report concluding that the state’s current regulation of pesticides is inadequate. The report’s recommendations are intended ...

Glyphosate is decimating milkweeds monarchs depend on: Pleasants JM, Oberhauser KS (2013) “Milkweed loss in agricultural fields because of herbicide use: effect on the monarch butterfly population.” ...

Children and other sensitive populations have no choice but to live and work in close proximity to areas where restricted use pesticides are being sprayed. Of greatest concern are restricted use ...

5,000 meat and poultry plant workers have been sickened by COVID-19, but most facilities show no signs of improving public health and safety measures Washington, D.C. — Yesterday, Center for Food ...

RT @protesterrabbit: Always buy seeds or use your own from previous year. I get mine from Mother Nature of Powell River, B.C. ! https://t.c… The legal battle around #chlorpyrifos continues. The 9th ...

Today attorneys at Center for Food Safety (CFS) filed a lawsuit on behalf of CFS, the Institute for Agriculture and Trade Policy, and seven other U.S. food safety, agriculture, public health, and ...

The food movement at its most critical juncture in years; Elizabeth Kucinich joins food movement leader to protect hard fought gains, push for needed reforms Andrew Kimbrell, Executive Director of ...

Apparently, Orville Redenbacher’s doesn’t care about bees. The biggest name in popcorn won’t commit to helping us keep these critical pollinators healthy. For years now, bees have been dying at ...

WASHINGTON — Today, the Animal Legal Defense Fund (ALDF), Center for Biological Diversity, Center for Food Safety, and Food Animal Concerns Trust submitted a petition urging the U.S. Food and Drug ...

Supplements made from the brains, eyes and glands of cattle may expose consumers to more risk from Mad Cow Disease than do meat products, scientists say. This is because the consumer is directly ...