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Scottish oat milk brand Three Robins has entered a strategic partnership with leading gluten-free oats producer Glebe Farm ...
Germans prefer to buy private label products and do their shopping at discount stores. In Austria, the figures are 36 percent ...
Foodiq, a Finnish food technology company, has raised significant investment to support its expansion into Asia and North ...
It’s no longer just the disruptors who are shaping the plant-based category. As consumer expectations evolve and ...
Revo Foods has launched a crowdfunding campaign on FunderNation to support its growth and expansion in the plant-based ...
A new campaign launched by global meal kit company HelloFresh in partnership with scientists from the University of Oxford ...
Boulder-based alternative protein startup Meati is preparing to sell its business for $4 million, despite having raised ...
Reforms proposed by the European Commission to reduce bureaucracy for farmers have been criticised due to their potential to ...
Scottish biotechnology company ScotBio has developed a protein-rich ingredient derived from Spirulina, a blue-green ...
Vivici, a Dutch precision fermentation company, has secured a manufacturing partnership with US-based Liberation Labs for the ...
Nivi Jaswal-Wirtjes is the Founder and President of The Virsa Foundation and its JIVINITI Research and Advocacy Program. An ...
French biotechnology company Faircraft has acquired key assets from VitroLabs, a California-based firm specializing in the ...
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