You snack on bell peppers, you love the heat of jalapeño in homemade watermelon salsa and you’ve dabbled with poblanos, but you’re ready to branch out. Good news: There are approximately 4,000 ...

Want sweeter-tasting peppers? When picking out the produce, don't just look for taut and blemish-free fruit. Instead, ...

Salt and pepper aren't just seasonings you shake over savory dishes. The combination can bring out the sweetness in various fruits while adding heat.

It's crunchy and tangy with a slightly spicy kick -- giardiniera is the versatile pickled vegetable topping that your Italian ...

With the recent crowning of Pepper X as the new Guinness World Record holder for hottest chili pepper, here's a look into just how the spiciness of a pepper is calculated — and some examples of very ...

Today's peppers come in a mind-boggling assortment of bright colors and interesting shapes, in flavors to suit every palate. If you're ready to break from the traditional green and red, you can ...

Characteristics of bell peppers: Bell peppers are large compared to other types of peppers, and can be green, yellow, orange and red (and sometimes purple) in color. They’re not fully ripe in their ...