Add Yahoo as a preferred source to see more of our stories on Google. A Japanese businessman dropped a whopping $1.8 million on a massive tuna fish at a New Year's auction at the Toyosu fish market in ...

Sushi and sashimi are more popular than ever, and tuna is a star player. These are the best cuts of the fish to use, ...

Sushizanmai operator bought the 243kg fish at Tokyo’s Toyosu fish market on Jan 5. Read more at straitstimes.com. Read more ...

Main Dish: When we think of Japanese culinary culture, we obviously think of sushi, ramen and even the famous Okonomiyaki ...

Kiyoshi Kimura, also known as "Tuna King," drops $1.8 million on a large tuna fish at a New Year's auction in Tokyo Self-described “Tuna King” Kiyoshi Kimura is willing to drop big bucks for fresh ...

(CNN) – Self-proclaimed Japanese “Tuna King” and sushi restaurant owner Kiyoshi Kimura paid a record $3.1 million (333.6 million yen) for a giant bluefin tuna at the New Year’s auction at Tokyo’s ...

A Japanese chain of sushi restaurants is using an AI-powered app to assess the quality of tuna — a key step in the preparation of sushi that traditionally requires years of training from experienced ...

A sushi chef holds up the head of a bluefin tuna at a restaurant in Tsukji market area in Tokyo after it was sold at the first auction of the year at the Toyosu fish market on Jan. 5, 2020. (AP ...

MITO, JapanMITO, Japan — Japan has proposed raising its catch quotas for Pacific bluefin tuna, a fish so highly prized for sushi and sashimi that its population is at less than 5% of historical levels ...

This tuna was off the scales. Self-described “Tuna King” Kiyoshi Kimura on Sunday forked over 193 million yen — roughly $1.8 million — for a 608-pound bluefin tuna at Tokyo’s Toyosu fish market, ...