We may receive a commission on purchases made from links. Open-fire cooking has a home in many cultures. In America, it's referred to simply as barbecue, with glazed meats and vegetables cooked over a ...

This Beef Ribeye Steak is seared to perfection in a cast iron skillet, creating a beautifully caramelized crust with a juicy, ...

This elevated ribeye steak sandwich comes loaded with caramelized onions, horseradish aioli, melty Gruyere cheese, and ...

Let them eat cake—and steak! Elizabeth Karmel, award-winning chef, journalist and author of Steak and Cake, joined us to share a few delicious recipes and some great techniques features in her new ...

Chef Brad Leone cooks a cast iron pork steak with bold flavor, highlighting the versatility of this classic tool.

4. Place a cast-iron skillet over high heat until almost smoking. With tongs, lay the steak in the hot pan and cook for about 2 minutes on the first side, adjusting the heat if it gets smoky. 5. Turn ...

Chef and author Giada De Laurentiis has got your perfect steak covered for the summer months, especially for those days when you’re not inclined to use the grill — or your oven. Here’s the Food ...

This Steak au Poivre Jacket Potato recipe tops crackly-skinned baked russet potatoes with seared strip steak and a Cognac–black peppercorn cream sauce. Finished with parsley-thyme butter and a ...

New Haven, Conn. (WTNH) – Father’s Day is this weekend, and many dads out there love to have a good steak, in celebration. If yours does too, the Cast Iron Chef Chop House and Oyster Bar in New Haven ...

Getting your Trinity Audio player ready... Jump to recipe… iStockphoto by Getty Images Flat irons steaks, ready for the grill. You who sear steer meat are acquainted with Chuck, but generally steer ...