It’s opening day for the East Coast’s first Urban Plates, the California chain that serves salads, sandwiches, soups, large plates, and house-made pastries and cakes in a cafeteria-style setting. The ...

Although Urban Plates allows for customization in plate combinations, it also serves an assortment of curated salads, sandwiches, soups, and braises to expedite throughput. “We wanted to make sure ...

Urban Plates boasts plates, sandwiches, salads and bowls featuring grass-fed, grass-finished beef; cage-free, antibiotic-free chicken; sustainable seafood; and organic produce. Diners may ...

According to its website, Urban Plates serves up an array of sandwiches, salads, soups, burgers, bowls and combo plates. Protein options include grass-fed steak, tofu, wild ahi tuna, salmon ...

Urban Plates began in 2011 when founders Saad Nadhir and John Zagara opened a single restaurant in Del Mar, CA. It has grown to 20 locations, with future expansion plans underway. Headquartered in ...

Known for making wholesome, scratch-made meals with clean, sustainably sourced ingredients, Urban Plates offers an array of plates, salads, sandwiches, bowls, and desserts made fresh daily.

Urban Plates, an eatery noted for its organic and ... A crispy tender chicken sandwich, featuring buttermilk-battered chicken on a toasted potato bun with roasted garlic aioli and pickles, costs ...

New benefits include 20% savings on Urban Plates' entire menu and easier redemption, all for only $5 per month SAN DIEGO, Dec. 30, 2022 /PRNewswire/ -- With more and more guests feeling the pinch ...