I know you’ll get inspired to try some new recipes whether Italian fried zucchini or combining this summer squash with some ...

This recipe for Zucchini Pasta makes a delicious ... even though it tastes just like a rich decadent meal from a fancy ...

This classic Italian vegetarian dish from F&W recipe developer Craig Ruff comes together in just 30 minutes (in one pot, to boot) with pantry staples like canned chickpeas, ditalini pasta ...

This recipes use butternut squash, zucchini, and garlic cooked with ... and fresh basil for a simple tomato-free Italian pasta sauce. All you have to do is cook your pasta, make the avocado ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers ... and turned it into a pasta salad, loaded with charred corn, zucchini, scallions, and ...

"Chicken scarpariello is an Italian American dish served in many restaurants on the East Coast. It’s a hearty braised combination of chicken and sausages with peppers, onions, and often potatoes, all ...

Many zucchini recipes are Italian in origin, likely because zucchini originated in Italy in the 1800s and was introduced to the United States by Italian immigrants about 100 years later.

Save this recipe ... Fry the zucchini for about 3 minutes until lightly browned, then add the garlic and frozen corn. Season well, cover and cook slowly for about 10 minutes while the pasta ...