In 1920, Hollywood Brands introduced the Double Zero bar—a blend of white chocolate fudge, nougat and peanuts—which would later become Hershey’s Zero bar. But white chocolate really hit the ...

Inspired by a beloved childhood dessert, the gooey, crunchy “Can’t Get Knafeh of It” chocolate bar is a global sensation. By Korsha Wilson It was a pregnancy craving for knafeh that got ...