On International Sushi Day today, we unwrap the many ways countries have added local flair to this Japanese classic.

In the world of sushi, yellowfin and bluefin are the two most popular types of tuna, and their meat looks and tastes entirely ...

The longtime Mirabelle space on the Sunset Strip is unrecognizable as a sushi spot in a rustically sleek new incarnation. It’s the second outpost of Yellowtail, a Las Vegas-born restaurant from ...

It is a hand-pressed rice topped with a slice of fish or seafood (like tuna, salmon, or shrimp). And try it if you enjoy ...

A great spot to try is Across The Pond in Central Phoenix near Indian School Road and Central Avenue. Their happy hour is ...

melt-in-your-mouth-yellowtail sushi with its own little belt of shiso leaf, fluke, toro (belly tuna) or sweet shrimp. Oysters on the half shell at Taka Sushi in Westbury. Credit: Yvonne ...