The team behind two-Michelin-starred Bermondsey restaurant Trivet are to launch a new concept within the Como Metropolitan ...

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. Trivet, in Bermondsey, was opened recently by Jonny Lake, former head chef of The Fat Duck, and Isa Bal ...

Trivet founders chef Jonny Lake and sommelier Isa Bal will launch a second London site later this year following a partnership with Mayfair hotel COMO Metropolitan London. Labombe by Trivet will have ...

He hails from Canada but has been in London since 2019 when he opened Trivet, a restaurant and wine cellar in London Bridge.

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. According to the notes on my comprehensive target list, there were two reasons to try Trivet. First, it’s ...

At Trivet, things aren’t done this way ... wine festival Festa to come to Tobacco Dock in June Best wine bars in London: From Gordon’s to Terroirs, the perfect bars for a glass of vino ...

Led by ex-Fat Duck head chef Jonny Lake and Michelin Sommelier of the Year Isa Bal, Trivet Tasting Club will focus on tasting events based on taste, discover and enjoyment and guide food and drink ...

He hails from Canada but has been in London since 2019 when he opened Trivet, a restaurant and wine cellar in London Bridge. Here are his recommendations for the best places to eat in London.