Observed 1 dead roach inside the three compartment sink with 2 bags of hog fish thawing, submerged under standing water.” “Three-compartment sink used for ware washing not cleaned before use ...

3-compartment sinks, hand wash sinks and prep sinks are ... skilled craftsmen walk all clients through their detailed, seven-step process and foodservice projects are independently certified ...

SinkTech™ is technology that automates the three-compartment sink to help bars and restaurants more easily remain compliant with corporate policies and health code regulations. It uses sensors ...

Created to automate the three-compartment sink system that is mandated in every food and beverage establishment today, the Sink Tech will replace the problematic staff-monitoring requirement to ...

Why: 16 violations (seven high-priority), including two flies spotted swarming “under prep table across from three-compartment sink,” as well as six live cockroaches found in areas such as the ...

The violations ranged from expired soup, sausage and ranch dressing to a clogged drain that overflowed water under a three-compartment sink. A priority violation is a major violation that directly ...