There are a few staple proteins that people around the world commonly enjoy: beef, pork, chicken, goat, mutton, and the entire range of fish and seafood. In certain areas, this list expands to things ...

Whether you call them bark burners, tree rats, or limb chickens, squirrels are good for more than frustrating you during deer season. They make delicious table fare when properly skinned, cleaned, and ...

It’s a question as old as... well for sports fans it’s a question just a few days old, raised after Dallas Cowboys owner Jerry Jones volunteered that squirrel, along with raccoon meat, was a delicacy ...

Red squirrel’s speed, hypervigilance and agility help them evade predators such as weasels, pine martens, raptors and fishers ...

Rare roast beef splashed with meaty jus, pork enrobed in luscious crackling fat, perhaps a juicy, plump chicken ... these are feasts that come to mind when one thinks of quintessential British food.

Dallas Cowboys owner Jerry Jones grew up in Little Rock, Arkansas, and his southern upbringing apparently brought along an interesting appetite. Raccoon and squirrel meat, delicacies in The South, are ...

Francis Creek Sportsman’s Club, 9309 Parkway Road, Manitowoc, on the corner of Parkway and Polifka roads, will hold its annual squirrel hunt and meat raffle Sept. 28. Hunt registration is 4-9 p.m.

SD: Yeah, so one urban study estimated gray squirrels retrieve about 85 percent of their cached nuts, or, you know, whatever ...