Makes one 8-inch (20cm) layer cake; serves 10 to 12 Don’t let the can of Campbell’s tomato soup in the ingredient list freak you out. Former editor Marian Bull’s late grandmother, Ruthie, dared to go ...

Typically, a cake would not be my ideal sweet treat for the week, but when it is your roommates’ birthday and you are crowned the baker of the apartment, duty calls. When scheming up her ideal perfect ...

I love brainstorming new recipes for the holiday season, and this year, I really wanted to come up with a dessert to switch things up. I wanted something that still tasted like the holidays with that ...

If you love the cozy comfort of spices like cinnamon, nutmeg, ginger, and clove, you probably never say no to a slice of spice cake. But there’s just something about chilly weather that makes those ...

This pretty layer cake with gingerbread spices and molasses is an everyday snack cake disguised as something fancy. Instead of a loaf or rectangular pan, it's baked in two round layers and stacked ...

It's the moist, tender cake that takes even better than pumpkin pie! Karissa Parrish, creator of the blog "Ginger Snap's Baking Affairs", joined us to share her recipe for a quick and easy single ...

Classic old fashioned cake recipes are all about simple ingredients and dependable methods. These are the cakes many of us ...

When a recipe survives the test of time, you know it’s a good one. This spice cake is a great example. My mother has been baking this cake since she was a teenager. She baked it for my dad on his 17 ...

Even cakes topped with store-bought frosting can still taste decadent if you follow these go-to tips and tricks from baking experts.

Rosa Hernandez, left, and Terreca Lindsay, right, prepare for the holiday season in 2002 with baskets Olalliberry preserves Linn’s Warehouse. Cambrian file photo Many thanks to Nancy Allen for being ...